Tuesday 2 August 2011

Rose Petal Jam

Recipe from that handy pocket sized book Food For Free: Wild dog Rose petals, caster sugar, water, lemon and orange juice and that's just about it... Will have a tasting when Iv'e made some scones and bought some clotted cream.

7 comments:

  1. HI Debbie...you are a tease aren't you now : }}}
    Sounds just delicious!! Wish I was able to pop over lol
    Grace

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  2. mmmmm, yum!
    Some home made wine to wash it down?

    I'm on me way!

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  3. Hey hun, thanks for the comment :D My van came from Ebay and was really cheap, mainly because it was disgusting!!! You might pick one up now as it's the end of the season. You need to know what to look for in the engine and undercarriage etc, but I joined a van forum and read up on everything first.

    Your jam looks lovely. Have you tried the dandelion wine yet? Mine is VERY strong!!! Quite a nice taste though :D

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  4. Oh my goodness, that sounds so good. Nothing like a home made jam, and I've never tried this one before.

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  5. Love your header...now the food is making my drool...I'm such a dog!

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  6. Beautiful... brings back some wonderful childhood memories.
    I have just had a wonderful browse around your blog.

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  7. Thanks Andrew welcome to Shagrat's Attic...

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